US$ 35.00
post-ferment maceration
Soils of flint and limestone with a grape variety of Sauvignon Blanc with an average age of 20 years
It is composed exclusively of grapes from Grands Crus
It balances intensity and finesse with fine-grained tannins leading to a vibrant wet-stone finish
Muscat grapes for this wine were imported from a number of lush vineyards spread across the warm and breezy inland regions of South Australia
Whipbird GSM 2024 wangolina post-ferment macerationWe love GSM (grenache shiraz mourvedre) blends! The fun is in selecting a number of quite different parcels to craft this particular version mid weight, bright fruited and with a subtle savoury edge.
US$ 35.00
US$ 89.00
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US$ 79.00
US$ 79.00
US$ 35.00